INGREDIENTS:

1-1/2 cups Robinson's Country Star VB Ham (finely chopped)
1-8 ounce Container Plain Yogurt
1/4 cup Shredded Robinson's Swiss Cheese
1/4 cup Crackers (finely crumbled)
2 tbsp. Butter or Margarine
2 tbsp. Caraway Seeds
6 Eggs

Combine first six ingredients.  Beat eggs until thick lemon color.  Fold eggs into yogurt mixture.  Blend well.  Pour evenly into an 8 inch square pan.  Bake in preheated 375 degree oven for 15 to 17 minutes or until nicely browned.  Cut into squares and serve hot.