AND CHEESE SNACKS
1-1/2 cups Robinson's
Country Star VB Ham (finely chopped)
1-8 ounce Container Plain Yogurt
1/4 cup Shredded Robinson's Swiss Cheese
1/4 cup Crackers (finely crumbled)
2 tbsp. Butter or Margarine
2 tbsp. Caraway Seeds
Combine first six
ingredients. Beat eggs until thick lemon color.
Fold eggs into yogurt mixture. Blend well. Pour
evenly into an 8 inch square pan. Bake in preheated 375
degree oven for 15 to 17 minutes or until nicely browned.
Cut into squares and serve hot.