1 cup Robinson's Deli
Cooked Country Ham (chopped)
3/4 cup Robinson's Cheddar Cheese (grated)
2 tbsp. Onion (grated)
1/4 cup Dry Cracker Crumbs
1/2 cup Cornflakes (crushed)
Combine first 5
ingredients. Mix well. Shape into 1-1/2 inch balls.
Dib ham balls into milk. Coat with cornflakes. Fry
in vegetable oil until crusty and golden.